Origin
Chat Masala (especially the popular “sprinkler” version) has its origins in India and is a relatively modern invention in the long history of Indian spice blends.
While traditional masalas like garam masala or chaat masala powder have deep roots in regional Indian cuisines, chaat masala as we know it today — especially the version sold in convenient sprinklers — was developed to cater to evolving street food culture and modern Indian kitchens.
Flavour profile
A bold, zesty blend with a tangy twist! Our Chat Masala (Sprinkler) combines the punch of black salt, the zing of dried mango (amchur), and the warmth of roasted spices. Perfectly balanced to add a burst of flavour to fruits, salads, chaats, and snacks.
Chukde Advantage
- Flavour Bomb in Every Sprinkle: Chukde Chaat Masala sprinkler powder isn’t just tangy and spicy—it’s layered with bold, citrusy notes from finest-quality spices that wake up the taste buds.
- Versatile usage: Whether you’re garnishing fruits, chaat, pakoras, or even French fries, it adds that perfect “zing” with just a shake.
- Fresh and original Ingredients: Every spice in this blend is ethically sourced and passed through our cleaning process. No added fillers. No artificial flavors. Just real masala goodness.
- Loved by Foodies, Trusted by Homes: Whether you’re prepping a quick snack or dressing up a gourmet platter, Chukde Chat Masala powder has become a staple for Indian homemakers and spice lovers alike.
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