Made with 100% Suji/Rawa (Semolina), MAGGI Mushroom Penne Pazzta is delicious, quick, and easy to cook. It makes a great snacking option for your everyday meals. Toss in some bell peppers or olives to make your pasta meal more wholesome and delicious.
Try Exciting Flavours of MAGGI PAZZTA
Available in saucy, lip-smacking flavours and shapes – Masala Penne, Cheese Macaroni, Mushroom Penne, and Tomato Twist. So now, go ahead and indulge yourself with the saucy & creamy flavours of MAGGI PAZZTAs.
How to Add Magic to your Everyday Dishes
Step 1
Before turning on the burner, add Pasta and TASTEMAKER® to 2 cups (250ml) of water in an open pan. Stir well.
Step 2
Bring to boil then simmer for 5 mins and stir occasionally.
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